Seasoned 18-inch Carbon Steel Griddle for Home Users

Transform your grill into a makeshift kitchen with the use of this heavy-duty griddle. Its large 18 x 10 inch cooking surface offers plenty of room to cook a variety of foods, from pancakes to pilaf. Whether you're a professional chef, a home cook, or a camper, the Carbon Steel Griddle is a perfect fit for all your cooking needs. Just like our cast iron cookware, these pans are seasoned with our special vegetable oil formula, giving them an easy release oil finish that only improves with each use. The heavy 12 gauge carbon steel allows for cooking at both very low and very high temperatures, making it an incredibly effective and versatile cooking tool. It fits most camp stoves, outdoor cooking pits, and even spans across two burners on your home stove. After cooking, simply clean with a stiff nylon brush and hot water. Avoid using soap and harsh detergents, and towel dry immediately after cleaning. Apply a light coating of oil to the utensil while it is still warm. Not recommended for use on induction cooktops. Made in the USA, this griddle can handle high heat for optimal browning and searing. Its 12 gauge carbon steel heats up quickly and retains heat for even cooking. With its durability, it can withstand years of use and can be used in the oven, on a gas stove, on the grill, or over a campfire. Seasoned with oil for a natural and easy-release finish that only gets better with time. Easy to care for, just hand wash, dry immediately, and rub with cooking oil.

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